Course Program(s) Faculty
Aquatic Product Technology Food Engineering (Und.Grad) Biotechnology
Food Chemistry Food Engineering (Und.Grad) Biotechnology
Food Sensory Analysis Food Engineering (Und.Grad) Biotechnology
Dairy Product Technology Food Engineering (Und.Grad) Biotechnology
Beverage Product Technology Food Engineering (Und.Grad) Biotechnology
Information system with ERP application Industrial Engineering (Und.Grad) Industrial Engineering & Management
Introduction to Sociology (Elective) Business Administration (Und.Grad) Business
Introduction to Psychology (Elective) Business Administration (Und.Grad) Business
Management Information Systems (Elective) Business Administration (Und.Grad) Business
Cost Accounting Finance & Banking (Und.Grad) Economics, Finance and Accounting